A Pocket curry is served in a chapati pocket with rice and a choice of an organic Tarka Dhal, Mixed Vegetable curry (both gluten free and vegan) and a free range butter chicken (also gluten free). Choose 1 curry or try all 3! Enhance your pocket with a choice of condiments - yoghurt, homemade chilli sauce & fresh coriander. Our gluten free option is served in a bowl with rice. We also serve a refreshing Elderflower lemonade. All our packaging is eco-friendly and sustainable.
Meet
Pocket Curries NNSW
at these markets: